meatballs a delicious ground beef recipe prepared in Italian way
Italian meatballs a delicious recipe on the Italian way is prepared with cheese.
A typical ground beef recipe for a delicious meal at Italian.
This dish is prepared with the flavors of cheese and garlic.
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is a shopping list for this recipe:
500 grams minced beef
slices old white bread without crust
2 eggs, lightly beaten
tablespoons grated cheese
2 tablespoons finely chopped parsley
clove garlic, minced
a little salt
a little pepper
4 tablespoons olive oil
1 onion, chopped
tomatoes, peeled and cut into pieces as a replacement for the
tomatoes you can also use a can of tomato puree (70cc)
the mince with some soaked in water and squeezed old white bread,
eggs, cheese, parsley, garlic, salt and pepper.
Form which 8
balls, pull it through the flour and fry in a skillet in hot olive
oil for about 10 minutes on all sides.
Remove from the pan and
Add the oil to the onion and tomatoes.
Let it fry
until the tomatoes are completely soft.
Press the tomatoes with a
wooden spoon to mash or add the tin of tomato puree.
water, salt and pepper.
Boil briefly and pour over the sauce and
The sauce can also be prepared using only diluted
Give the italian macaroni or spaghetti
meatballs and cauliflower or other carbon species.
meal and enjoy this delicious tasty recipe.
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