Meatballs tomato sauce a delicious recipe from the Spanish cuisine

Meatballs tomato sauce a delicious Spanish recipe from the Spanish cuisine you an honor to have made.
This delicious recipe is a recipe Spanish in Spain is quite prepared.
It is a delicious tapas recipe that is used as an appetizer with drinks.
This recipe can easily make and takes about 1 hour to prepare.
This recipe is enough for 4 people.
If you drink a delicious serving sherry.
You will get compliments from your family and friends if you like appetizer on the table.

Do you have a variation of this recipe give it by sending a mail and we post this recipe from you on our website www.tastiestrecipes.com

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Meatballs tomato sauce

1 large onion
6 tablespoons olive oil
50 milliliters dry Fino sherry
750 grams tomatoes
1 bay leaf
100 milliliters beef broth
600 grams half and half chopped
2 cloves of garlic
30 grams of parsley
2 eggs
3 tablespoons fresh breadcrumbs
a little salt
a little freshly ground black pepper
1 pinch hot paprika powder

Peel the onion and chop finely.
Heat 2 tablespoons olive oil in a pan and fry the onions over low heat.
Extinguish the oil with the sherry.
Meanwhile, pour the tomatoes with boiling water, peel the tomatoes and cut in half.
Remove the seeds.
Chop the flesh small and do it in the pan.
Add the bay leaf and broth.
Bring the sauce to the boil slowly and leave it about 30 minutes covered gently pulling.
Meanwhile, put the minced meat in a bowl.
Peel the garlic and squeeze it out over the mince.
Wash the parsley and pat it dry.
Then finely chop the parsley.
Mix half with the egg and the breadcrumbs.
Put the meat and sprinkle with quite a lot of pepper, paprika and salt.
Shape with moistened hands about 20 balls of minced meat, the size of a walnut.
Heat the remaining oil in a large skillet and fry the meatballs on all sides until golden herein.
Let them drain.
Sprinkle quite a lot of salt, pepper and paprika to the tomato sauce.
Put the meatballs in the sauce and cook for about 10 minutes over low heat draw.
Sprinkle with the remaining parsley and serve with bread.

With this dish a dry Fino Sherry.

Enjoy your meal and enjoy this delicious tasty recipe.


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Meatballs tomato sauce



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