wine steak if you love steak and red wine.
Red wine steak for the true lovers of red wine and steak.
This delicious beef was very tender by the red wine used.
The real taste of red wine and steak are combined and are to feast.
Through the use of red wine, the steak more tender than he already is.
This is achieved by the use of the red wine.
Do you have a variation of this recipe give it by sending a mail and we post this recipe from you on our website www.tastiestrecipes.com
is a shopping list for this recipe:
250 grams of butter
1 ½ cup red wine (about 3 dl)
½ bay leaf
teaspoon dried thyme
4 sprigs parsley
4 teaspoons liquid meat
4 steaks a 200 gram
2 tablespoons vegetable oil
freshly ground black pepper as needed
a medium saucepan over moderate heat 2 tablespoons melted
Once the butter stops foaming containing the onion rings
in 2 minutes to be glassy.
Drippings deglaze with the red wine and
the bay leaf, thyme and parsley add.
Boil for 15 minutes.
the liquid through a sieve.
The meat extract dissolution in 2
tablespoonfuls of hot water, and this solution by stirring the sieved
The wine sauce then mixed with 200 grams of butter
In the remaining oil is added to the butter to
which the first steaks on both sides sear (I minute on each side) and
then the pieces Vees still longer than 1 ½ minutes in the hot frying
The golden brown steaks on a warm serving dish and sprinkle
them with salt and pepper.
The remaining fat and deglaze with the
wine sauce this mixture, stirring after diligent about the steaks
You can peas, small fried potatoes and a red wine
(Bordeaux) is to serve
Enjoy your meal and enjoy this
delicious tasty recipe.
Please take the time to click the
facebook button below So That your friends and family this delicious
recipe also get to see
If you have a variation based on this recipe, feel free to share it with our readers by sharing your recipe here.
Kitchen appliances by Amazon selected for you
Red wine steak
your best recipes it can be done here.
Our visitors will be very
Give the taste of your recipe here.
Is it a sharp or
dish is delicious mild flavor.
Thus, it can be determined which
category we can divide your recipe.
Thank you very much on behalf
of our website visitors www.tastiestrecipes.com
Have A Great tastiest recipe?
Do you have a tastiest recipe? Share it!