Shrimp with tomatoes, a delicious chinese recipe whereby prawns are used.
Shrimp with tomatoes, a delicious recipe from the Chinese cuisine.
These tasty shrimp recipes for you from tastiest recipes.
This recipe is for 2 people and from the east of China.
The preparation time for this delicious shrimp recipe is about 30 minutes.
It is a quick and easy to prepare Chinese shrimp recipe,
Shrimp are delicious with the right choice of ingredients.
In combination with the tomato placing a delightful dish on the table.
You will find this delicious recipe for the compliments from your family and friends.
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Below is a
shopping list for this recipe:
400 grams raw
50 g spring onions
50 grams of water
50 grams peas
1 teaspoon sugar
2 tablespoons rice
a little salt
3 thin slices
cornstarch mixed with 5 tablespoons water
Wash the prawns.
Heading 1 cm
behind the joint cutting, body peeling, intestinal tract and the
shrimp than good pat dry.
Spring onions and
chestnuts into cubes the size of a pea cut.
Wash the tomatoes
and then cut into pieces of 2 cm.
In a frying pan or
wok the half of the heating oil.
Shrimp on a high
heat for 2 minutes in this stir-fry until they turn red.
Shrimp from the
The rest of the
oil going to overheat.
Spring onions and
stir-fry briefly herein again from the pan.
Tomatoes in the
pan and put on high heat for 2 minutes stir fry until the juice is
and add peas.
The dish with
salt, sugar and rice wine to taste.
Shrimps and ginger
and stir everything together again on a high heat stir 3-4 minutes
Remove the ginger.
paste and stir a little to the boil.
If you no shrimp
can get then there shrimpsballs to obtain you to cut in half the
sauce to infuse.
Enjoy your meal
and enjoy this delicious tasty recipe.
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