Taco Meat Filling a delicious Mexican food recipe with a delicious juicy steak and cheese is prepared.

Taco Meat Filling, one of the many Mexican food recipes that are a wonderful treat for the guests you have.
A delicious Mexican taco recipe that your family and friends to put on the table.
You will appreciate the compliments threading your guests.
This is a typical dish from the Mexican kitchen.
Many people find this a delicious recipe that many of your guests will appeal.
There are many people who always appreciate this dish.
It is a dish that is easy to eat.
The flavors of this dish are always a delight to the palate.
Look down the list what you need and enjoy making this Mexican dish.

Do you have a variation of this recipe give it by sending a mail and we post this recipe from you on our website www.tastiestrecipes.com

Below is a shopping list for this recipe:

2 ½ cups of beef broth
350 gram steak
a little salt
8 flour tortillas Click here for flour tortilla's recipe
a little oil
8 large lettuce leaves
8 tablespoons red bean sauce
2 small tomatoes
8 tablespoons creme Fraiche
8 tablespoons cold tomato sauce Click here for Salsa Mexicana recipe
100 grams of cheese

bring the broth to a boil in a saucepan.
Let the meat covered herein in approximately 30 minutes cook over a medium heat.
Remove the meat from the broth, let it cool and cut into small strips.
Sprinkle some salt on.
Heat the oil in a pan and heat alternately herein the tortillas so they soften.
Remove from the pan and arrange them side by side on the worksheet.
Wash the lettuce leaves and pat dry.

Lubricate bean sauce over the tortillas and place the lettuce leaves on it.
Divide the chopped steak there.
Wash the tomatoes, cut them in half and then into cubes.
Spread the chopped tomatoes over the tacos.
Spoon onto each taco 1 tablespoon sour cream and 1 tablespoon tomato sauce.
Grate the cheese coarsely and sprinkle over the tacos.
Roll them up and serve immediately.

Enjoy your meal and enjoy this delicious tasty recipe.

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Taco Meat Filling

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